My Calgary: Mugshotz

Mugshotz dill pickle wings

I’ve said it before and I’ll say it again, so much of the best food I’ve eaten comes from places without beautiful decor or a high end price tag. That is definitely true when it comes to Mugshotz, a bar in Calgary’s South East that’s about as divey as they come. With one of the city’s radio stations, complete with ads, playing over the speakers, splotchy formica tables, and fluorescent lighting, Mugshotz isn’t a place you come for the ambience, or for Instagram-worthy food photos. It is, however, a place you come for the wings.

Mugshotz wings two plates

Mugshotz wing flavours

I’ve tried my fair share of chicken around Calgary and beyond, and when it comes to wing night, Mugshotz beats my neighbourhood haunts by a long shot. If you’re looking for something standard, you can find hot, honey garlic, salt and pepper, teriyaki and all of the usual suspects on the menu. They make a mean medium according to Zevi, who’s a bit of a hot wings connoisseur. For those of us who like something a little more outside the box, Mugshotz delivers in a big way, with a whole host of flavours that you won’t find anywhere else, or at least anywhere else that I’ve been. The Sweet and Sour Sriracha has a subtler heat than your typical Franks-doused chicken, and the tangy spice makes for a much interesting bite than the usual one-note hot wing. The Louisiana Garlic Parmesan is another favourite – how can you go wrong with a thick coating of savoury, salty cheese? The Dill Pickle wings come covered with crunchy chunks of real pickle, one of many flavours accompanied by fun garnishes. There are so many types that I still want to try, and with Soy Sensation, Sultry Ginger, and Raspberry Chipotle calling my name, I’ll have to head back for more soon.

Mugshotz wings close up

Great flavours make Mugshotz unique, but the quality of the wings themselves make the place truly awesome. There are no bony, overcooked bites to be found here, and the meat melts in your mouth the way a great piece of fried chicken should. I’m partial to the mini drumsticks, and there were plenty of meaty ones to be found on my plate.

There are lots of spots servings wings on a Wednesday, but I’m more than willing to go out of my way to eat the ones Mugshotz is serving. At eight dollars a pound, they’re not the cheapest wings in the city, but you won’t lament the price tag when you bite in to that first piece of juicy, flavourful chicken. If you’re looking for cheap beer and a top-notch version of the most classic of bar snacks, Mugshotz is the place to go!

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